|1 1/2 fl oz||Rutte Dry Gin|
|1 fl oz||Galliano L'Autentico liqueur|
|1 fl oz||Grapefruit juice (pink)|
|2 dash||Orange Bitters by Angostura|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Pine fresh gin notes combine with aniseed and herbal notes, freshened by pink grapefruit and toned by dashes of orange bitters.
Adapted from a recipe by Ago Perrone, Connaught Hotel, London, England.