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This is a community recipe contributed by Surasak Poonthong.
Community recipes are not tested or verified by Difford’s Guide.
Published on 15th of May 2024
Serve in a Martini glass
| 30 ml | Bols Blue Curaçao |
| 60 ml | Ketel One Vodka |
| 22.5 ml | Monin Grenadine Syrup |
| 22.5 ml | Sugar syrup 'simple' (1 sugar to 1 water, 48°Brix) |
| 25 ml | Lime juice (freshly squeezed) |
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