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This is a community recipe contributed by Dang Young.
Community recipes are not tested or verified by Difford’s Guide.
Published on 15th of May 2024
Serve in a Rocks glass
| 40 ml | Bols Crème de Cacao White |
| 60 ml | Pandan Cordial |
| 20 ml | Bols Genever |
| 60 ml | Coconut water |
| 10 ml | Calamansi juice |
| 5 ml | Saline solution 10:1 (10g salt to 100ml water) |
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