Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Boston glass
| 30 ml | Bols Genever Original |
| 15 ml | Ginger mint syrup |
| 20 ml | Bols Strawberry Liqueur |
| 25 ml | Lime juice (freshly squeezed) |
| 10 ml | Bols Elderflower Liqueur |