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This is a community recipe contributed by Allen Shih.
Community recipes are not tested or verified by Difford’s Guide.
Published on 15th of May 2024
Serve in a Snifter/Brandy balloon glass
| 45 ml | Bols Cherry Brandy Liqueur |
| 40 ml | Orange juice (freshly squeezed) |
| 40 ml | Bols Kiwi Liqueur |
| 40 ml | Bols Genever 100% Malt |
| 3 cube | White chocolate |
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