New Amsterdam

New Amsterdam image

Serve in

a Coupe glass...
2 fl oz Rutte Old Simon Genever
1 fl oz G. Miclo Kirsch Vieux Eau de Vie
1 spoon Sugar syrup (2 sugar to 1 water)
2 dash Peychaud's Bitters
  • Display recipe in:

How to make:

STIR all ingredients with ice and fine strain into chilled glass.

Garnish:

Lemon zest twist

Comment:

A delicately flavoured and lightly balanced genever based drink with hints of Kirsch and aromatic Peychard's bitters.

About:

Adapted from a drink created in 2009 by Jim Meehan at PDT, New York City, USA.

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Genever
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Sugar syrup (2:1)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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