This is a community recipe contributed by Hasrul Shah.
Community recipes are not tested or verified by Difford’s Guide.
Published on 17th of May 2024
Serve in a Rocks glass
| 30 ml | Bols Genever |
| 20 ml | Bols Watermelon Liqueur |
| 10 ml | Avallen Calvados |
| 15 ml | Lemon juice (freshly squeezed) |
| 15 ml | Agave syrup |
| 0.3 ml | Fee Brothers Aztec Chocolate bitters |
| 50 ml | East Imperial Grapefruit Soda |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.
Calvados
Calvados is a French brandy made from apples (though it can also contain pears). The name is an Appellation d'Origine Contrôlée, meaning that calvados...
20 best Halloween cocktails
All Hallows' Eve, the 31st of October, is spook night with bizarre costumes, trick-or-treat, pumpkin carving, apple bobbing and bonfires all the rage...
20 best Mango liqueur cocktails
The quality of mango liqueurs has improved dramatically over recent years and I was inspired to create any of the following cocktails when our first bottle...
Autumn / Fall Cocktails
Summer is fading, leaves are starting to scatter the ground and the weather is turning chillier. It's not yet time for winter warmers, but crushed ice-charged...