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Community recipe contributed by

Robin van Leeuwen

This recipe has not been tested or verified by Difford’s Guide.

Published on 17th of May 2024

Boozy Butterfly

Glassware

Serve in a Flute glass

Ingredients
40 ml Butterfly-pea flower infused gin
20 ml Monin Lavender sugar syrup
30 ml Bols Elderflower Liqueur
30 ml Thomas Henry Tonic Water
15 ml Egg white (pasteurised) or 3 dash Fee Brothers Fee Foam cocktail foamer

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$0.80 per cocktail*

Makes a minimum of 25 cocktails.
Shipping and applicable tax calculated at checkout.


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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

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