Applejack Rabbit (served long)

Difford's Guide
Discerning Drinkers (14 ratings)

Serve in a

Jam jar glass

Garnish:

Cinnamon stick and dust with freshly grated cinnamon

How to make:

SHAKE all ingredients with ice and strain into ice-filled jar.

1 1/2 fl oz Applejack brandy bottled-in-bond (50% alc./vol)
1/2 fl oz Maple syrup
1 fl oz Orange juice (freshly squeezed)
3/4 fl oz Lemon juice (freshly squeezed)
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Read about cocktail measures and measuring.

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Difford’s Guide to Cocktails Book 17th Edition

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Easy Jigger

The Easy Jigger® is a measure designed for use when making cocktails, primarily in the home but also by professional bartenders. It has a unique design

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Review:

Apple brandy sweetened by maple syrup, soured by lemon and lengthened with orange.

History:

This on-the-rocks and jarred version of The Savoy Cocktail Book classic Apple Jack Rabbit is adapted from a serve created in 2009 by Dino Koletsas at Bourne & Hollingsworth in London, England.

Nutrition:

One serving of Applejack Rabbit (served long) contains 161 calories.

Alcohol content:

  • 1.3 standard drinks
  • 16.13% alc./vol. (32.26° proof)
  • 18.1 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Difford’s Guide to Cocktails Book 17th Edition image

Difford’s Guide to Cocktails Book 17th Edition

Perhaps the world's biggest cocktail book! Certainly, our biggest yet, 624 pages, 6cm (2.3inch) thick and weighing 2.25kg (5lb). Our Seventeenth Edition

Buy it here
Easy Jigger image

Easy Jigger

The Easy Jigger® is a measure designed for use when making cocktails, primarily in the home but also by professional bartenders. It has a unique design

Buy it here
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