Bon Bon

Bon Bon  image

Serve in

a Martini glass...
1 fl oz Vanilla infused Ketel One vodka
½ fl oz Teichenné Butterscotch Schnapps
¾ fl oz Pallini Limoncello
¾ fl oz Freshly squeezed lemon juice
¼ fl oz Sugar syrup (2 sugar to 1 water)
½ fl oz Chilled water (omit if wet ice)
  • Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Lemon zest twist

Comment:

Relive your youth and the taste of those big round sweets in this bitter-sweet, lemony cocktail.

About:

Adapted from a drink discovered in 2001 at LAB Bar, London, England.

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More about this cocktail

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