Garnish:
Luxardo Maraschino cherry
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 1 1/2 fl oz | Bourbon whiskey |
| 1/4 fl oz | Luxardo Maraschino liqueur |
| 3/4 fl oz | Noilly Prat Extra Dry |
| 3/4 fl oz | Martini Rosso sweet vermouth |
| 1/2 fl oz | Lemon juice (freshly squeezed) |
| 1/2 fl oz | Giffard Sugar Cane Syrup |
| 2 dash | Angostura or other aromatic bitters |
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Review:
A very Sweet Manhattan with lemon juice.
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