Name: Boomerang
Total time: 2 min
Cuisine: Cocktail
Ingredients: 45 ml Bourbon whiskey; 7.5 ml Maraschino liqueur; 22.5 ml Dry vermouth; 22.5 ml Rosso/sweet vermouth; 15 ml Lemon juice; 15 ml Sugar syrup 'rich' (2:1); 2 dash Aromatic bitters

Ingredients

1 1/2 fl oz

Bourbon whiskey

1/4 fl oz

Luxardo Maraschino liqueur

3/4 fl oz

Strucchi Dry Vermouth

3/4 fl oz

Strucchi Rosso Vermouth

1/2 fl oz

Lemon juice (freshly squeezed)

1/2 fl oz

Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix

2 dash

Angostura Aromatic Bitters

How to make

Glassware

Prepare

Method

SHAKE all ingredients with ice.

FINE STRAIN into chilled glass.

Garnish

Garnish with maraschino cherry.

Health & Nutrition

Nutrition:

One serving of Boomerang contains 243 calories

Alcohol content:

1.7 standard drinks
17.55% alc./vol. (35.1° proof)
24.1 grams of pure alcohol

Allergens:

Recipe contains the following allergens:

Dry vermouth, Rosso/rouge/sweet vermouth (di Torino) — Sulphur Dioxide/Sulphites

Comments & Discussion

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Joseph McDonell 7 months ago

Bright and rich. Bourbon was definitely the right choice and my gut feeling would be to avoid ryes, scotchs, and single malts. I recommend an essence of lemon on the rim of the glass

chris klandt 8 months ago

I happened to find a Boomerang recipe from a different source, which was basically a sopping wet martini, with a splash of marachino/juice. Is there a different cocktail that is better defined as that?