This is a community recipe contributed by gage thomas.
Community recipes are not tested or verified by Difford’s Guide.
Published on 9th of June 2024
Serve in a Coupe glass
45 ml | Myers's Original Dark rum |
45 ml | Light gold rum (1-3 year old molasses column) |
15 ml | Monin Almond (Orgeat) Syrup |
15 ml | Disaronno amaretto |
0.9 ml | Bob's Chocolate bitters |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.