Serve in aCoupe glass
Short pale yellow stalk and leaf from celery heart
How to make:
MUDDLE celery in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
|Freshly extracted celery juice|
|Bacardi Carta Blanca light rum|
|Martini Bianco Vermouth|
|St Germain Elderflower Liqueur|
A subtle vegetal note comes from the celery in this unusual aperitif cocktail.
Jody Monteith at The Liquorists, Manchester, England.