This is a community recipe contributed by Jacques Gaudin .
Community recipes are not tested or verified by Difford’s Guide.
Published on 11th of June 2024
Entered in De Kuyper Blue Curaçao Cocktail Challenge
Serve in a Coupe glass
| 45 ml | Light gold rum (1-3 year old molasses column) |
| 30 ml | De Kuyper Blue Curaçao |
| 15 ml | Coconut water |
| 15 ml | Milk (whole milk/full 3-4% fat) |
| 3 dash | Vanilla extract/essence |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.
Coconut water
Coconuts are the fruit of the coconut plant Cocos nucifera, which belongs within the Arecaceae family of palm trees. Coconut palms flourish in coastal...
Rum - Lexicon of rum terms
The spectrum of rum ranges from light, vodka-like extra-light white rums through to characterful cognac-like aged rums with Navy, Dunder and such like...
Wimbledon cocktails
When Wimbledon kicks off the British summer has officially begun. Cue hordes of tennis fans making their annual pilgrimage to sit on Aorangi Terrace in...
20 best Summer cocktails
When it comes to cocktails, summer screams "Sex on the Beach", or at least fruit-forward rather than spirit-forward, more refreshing cocktails, but not...
20 best/most rated Martinis
There are 1,000s of cocktails with "Martini" in their name on Difford's Guide, and the majority are not actually true Martinis, at least going by the Oxford...