Garnish:
Luxardo Maraschino cherry
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 1 1⁄2 fl oz | Ketel One Vodka |
| 3⁄4 fl oz | Cherry Heering Liqueur |
| 1⁄4 fl oz | G. Miclo Kirsch Vieux Eau de Vie |
Difford's Guide remains free-to-use thanks to the support of the brands in red above.
Our comment:
Sweet brandy meets dry cherry eau-de-vie in this serious vodka laced cocktail.
History:
We have David Wondrich to thank for discovering this drink, believed to be the first vodka cocktail to appear in print. He found it in a 1911 book called Beverage Deluxe and the drink itself is thought to originally come from the St. Charles Hotel in New Orleans, USA.
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