Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
This is a community recipe contributed by André Armstroff.
Community recipes are not tested or verified by Difford’s Guide.
Published on 17th of June 2024
Serve in a Double old-fashioned
22.5 ml | Campari Bitter liqueur |
22.5 ml | Light gold rum (1-3 year old molasses column) |
22.5 ml | Mr Black coffee liqueur |
45 ml | Pineapple juice |
22.5 ml | Lime juice (freshly squeezed) |
7.5 ml | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.