Gamble image
Serve in
an Old-fashioned glass...
1 shot Sloe Gin liqueur
1 shot Rutte Dry Gin BUY
1 shot Freshly squeezed pink grapefruit juice
¼ shot Sugar syrup (2 sugar to 1 water)
½ shot Cherry Heering Liqueur BUY
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How to make:

SHAKE all ingredients with ice and fine strain into glass filled with crushed ice.


Grapefruit slice


An easy drinking, gin-laced, fruity summery drink.


Created in April 2011 by Matt Donnelly at the Bacchus Pub and Kitchen, London. To quote Matt, "The drink is called a 'Gamble' due to the fact I gambled on changing 'The Bramble'."

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