Gamble

Serve in an Old-fashioned glass...
1	fl oz	Sipsmith Sloe Gin
1	fl oz	Rutte Dry Gin
1	fl oz	Freshly squeezed pink grapefruit juice
¼	fl oz	Sugar syrup (2 sugar to 1 water)
½	fl oz	Cherry Heering Liqueur

Display recipe in:

Freshly squeezed pink grapefruit juice image

How to make:

SHAKE all ingredients with ice and fine strain into glass filled with crushed ice.

Garnish:

Grapefruit slice

Comment:

An easy drinking, gin-laced, fruity summery drink.

About:

Created in April 2011 by Matt Donnelly at the Bacchus Pub and Kitchen, London. To quote Matt, "The drink is called a 'Gamble' due to the fact I gambled on changing 'The Bramble'."

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