Garnish:
Lemon zest twist
How to make:
STIR all ingredients with ice and strain into chilled glass.
| 1 1/2 fl oz | Avallen Calvados |
| 1/2 fl oz | Yellow Chartreuse liqueur |
| 1/2 fl oz | Martini Rosso sweet vermouth |
Read about cocktail measures and measuring.
Review:
The flavour of Chartreuse shines through in this slightly sweet, spirituous cocktail. Historically served straight-up but we prefer on-the-rocks in an old-fashioned glass.
History:
Recipe is adapted from Albert Stevens Crockett's 1935 The Old Waldorf-Astoria Bar Book.
Nutrition:
There are approximately 184 calories in one serving of Woxum.
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Join the Discussion
... comment(s) for Woxum
You must log in to your account to make a comment.