Serve in aCoupe glass
Lemon zest twist
How to make:
STIR all ingredients with ice and strain into chilled glass.
|1 1/2 fl oz||Avallen Calvados|
|1/2 fl oz||Yellow Chartreuse liqueur|
|1/2 fl oz||Martini Rosso sweet vermouth|
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The flavour of Chartreuse shines through in this slightly sweet, spirituous cocktail. Historically served straight-up but we prefer on-the-rocks in an old-fashioned glass.
Recipe is adapted from Albert Stevens Crockett's 1935 The Old Waldorf-Astoria Bar Book.
There are approximately 184 calories in one serving of Woxum.