This is a community recipe contributed by Sinikka Jylänki.
Community recipes are not tested or verified by Difford’s Guide.
Published on 29th of June 2024
Entered in De Kuyper Blue Curaçao Cocktail Challenge
Serve in a Highball (max 10oz/300ml)
| 20 ml | De Kuyper Blue Curaçao |
| 20 ml | De Kuyper Triple Sec (40%) |
| 10 ml | Agave syrup |
| 40 ml | Pineapple juice |
| 80 ml | Coconut water |
| 4 wedge | Lime (fresh) |
| 8 fresh | Mint leaves |
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