DRY SHAKE all ingredients (without ice) SHAKE again with ice and strain into ice-filled glass.
Lemon zest twist
Basically an elderflower whisky sour with added interest due to the use of an Islay malt.
Created by Robert Williams at Mamasan, Glasgow, Scotland.
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STIR all ingredients with ice and strain into ice-filled glass.
Purgatory a la Française
STIR all ingredients with ice and strain into glass.
Shaking not only mixes a drink, it also chills, dilutes and aerates it. Along with stirring shaking is the most common technique employed to mix cocktails.
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