Praecocia Cocktail

Difford's Guide
User Rating

Ingredients

Barware

Coupe glass
Measuring jigger
Mixing glass
Bar spoon
Strainer

Nutrition

There are approximately 162 calories in one serving of Praecocia Cocktail.

Bartender

Praecocia Cocktail image

Serve in a

Coupe glass

Garnish:

Luxardo Maraschino cherry

How to make:

STIR all ingredients with ice and strain into chilled glass.

1 12 fl oz Bourbon whiskey
34 fl oz Punt E Mes
14 fl oz Giffard Abricot du Roussillon
1 dash Angostura or other aromatic bitters
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Comment:

Bourbon and apricot are a well established match made in Heaven, and everybody who drinks Manhattan's will recognise how well sweet vermouth and bitters work with bourbon.

About:

Created in 2010 by Jamie Boudreau at Vessel, Seattle, USA. Jamie describes his 1½ spirit to ¾ vermouth and ¼ modifier as the "Mister Potato Head of Ratios."

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