This is a community recipe contributed by Rose Pugh.
Community recipes are not tested or verified by Difford’s Guide.
Published on 17th of July 2024
Serve in a Martini glass
| 60 ml | Absolut Vanilia Vodka |
| 30 ml | Disaronno amaretto |
| 30 ml | Irish cream liqueur |
| 22.5 ml | Bols Blue Curaçao |
| 45 ml | Sugar syrup 'simple' (1 sugar to 1 water, 48°Brix) |
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