Garnish:
Pineapple wedge
How to make:
MUDDLE pineapple in base of shaker. Add other ingredients, SHAKE with ice and fine stain into chilled glass.
4 wedge | Pineapple (fresh) (cored, skinned and chopped) |
2 fl oz | Patrón Reposado tequila |
1/2 fl oz | Licor 43 Original liqueur |
1/2 fl oz | Lime juice (freshly squeezed) |
Read about cocktail measures and measuring.
Review:
Vanilla and herbal notes with pineapple and tequila.
History:
Adapted from a recipe created by Jasper de Graaf.
Alcohol content:
- 1.5 standard drinks
- 23.41% alc./vol. (46.82° proof)
- 21.1 grams of pure alcohol
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