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This is a community recipe contributed by Christine Molyneux.
Community recipes are not tested or verified by Difford’s Guide.
Published on 6th of August 2024
Serve in a Sling glass
| 30 ml | White overproof rum (unaged Jamaican/funky) |
| 15 ml | Orange Curaçao liqueur |
| 15 ml | Lime juice (freshly squeezed) |
| 15 ml | Giffard Brown Créme de Cacao liqueur |
| 30 ml | Thomas Henry Soda Water |
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