Portonic

ruud scholten’s avatar

This is a community recipe contributed by ruud scholten.

Community recipes are not tested or verified by Difford’s Guide.

Published on 20th of August 2024

Serve in a Copa glass

Ingredients:
75 ml Schweppes Indian Tonic Water
50 ml Taylor's Chip Dry white port
1 cupful Mint leaves
3 wedge Lime (fresh)
1 cupful Ice cubes

You are trying to view a community recipe, only available to Difford’s Guide members.

To view this recipe in full please log in.