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Community recipe contributed by

trond a

This recipe has not been tested or verified by Difford’s Guide.

Published on 21st of August 2024

The fifties

Glassware

Serve in a Coupe glass

Ingredients
50 ml Hayman's London Dry Gin
12.5 ml Giffard Banane du Brésil liqueur
10 ml Giffard Peppermint Pastille crème de menthe
10 ml Lustau Jarana Fino Sherry
10 ml Sugar syrup 'simple' (1 sugar to 1 water, 48°Brix)
25 ml Lemon juice (freshly squeezed)

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$3.12 per cocktail*

Makes a minimum of 15 cocktails.
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