This is a community recipe contributed by Steve Harris.
Community recipes are not tested or verified by Difford’s Guide.
Published on 23rd of August 2024
Serve in a Large wine glass
| 30 ml | Hayman's Vibrant Citrus Gin |
| 15 ml | St-Germain elderflower liqueur |
| 90 ml | Fiol Extra Dry Prosecco |
| 30 ml | Thomas Henry Soda Water |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.
Prosecco Sparkling Wine
Prosecco is a wine produced around the towns of Conegliano and Valdobbiadene in the Italian province of Treviso. It can be still, semi-sparkling or sparkling...
20 best Halloween cocktails
All Hallows' Eve, the 31st of October, is spook night with bizarre costumes, trick-or-treat, pumpkin carving, apple bobbing and bonfires all the rage...
20 best Mango liqueur cocktails
The quality of mango liqueurs has improved dramatically over recent years and I was inspired to create any of the following cocktails when our first bottle...
Autumn / Fall Cocktails
Summer is fading, leaves are starting to scatter the ground and the weather is turning chillier. It's not yet time for winter warmers, but crushed ice-charged...