Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in an Old-fashioned glass
| 60 ml | Orange Bitters by Angostura |
| 60 ml | Woodford Reserve bourbon |
| 15 ml | Ferrand Dry Curaçao liqueur |
| 15 ml | Demerara/Muscovado/brown sugar syrup (2 sugar to 1 water) |