Name: Raita Cocktail
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 2 Green cardamom pods; 1/2 Cumin seeds; 1 1/2 Cucumber (fresh); 45 ml Gin; 45 ml Yoghurt liqueur; 1 Salt; 3 Mint leaves

Serve in a

Coupe glass

Garnish:

Cucumber slices

How to make:

MUDDLE cardamom, cumin and then cucumber in base of shaker. ADD other ingredients, SHAKE with ice and fine strain into chilled glass.

2 dried	Green cardamom pods
¹⁄₂ spoon	Cumin seeds
1 ¹⁄₂ inch	Cucumber (fresh)
1 1/2 fl oz	Rutte Dry Gin
1 1/2 fl oz	Yoghurt liqueur
1 pinch	Salt
3 fresh	Mint leaves
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Read about cocktail measures and measuring.

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Rutte Dry Gin, 70cl

£ 33.95 £ 2.19 per cocktail, makes 15.5 Bols Natural Yoghurt, 50cl

£ 12.75 £ 1.16 per cocktail, makes 11

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Review:

Fresh cucumber, mint and yoghurt with a hint of cardamom and cumin spice, laced with vodka.

History:

Created in 2011 by yours truly (Simon Difford) at the Cabinet Room, London, England.

More cocktails by Simon Difford

Nutrition:

One serving of Raita Cocktail contains 208 calories.

Alcohol content:

1.5 standard drinks
23.39% alc./vol. (46.78° proof)
21 grams of pure alcohol

More Martini-style cocktails

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.