Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Cup
| 20 ml | Lemon juice (freshly squeezed) |
| 70 ml | Thomas Henry Soda Water |
| 60 ml | Thai basil leaves |
| 90 ml | Ice cubes |
| 45 ml | Pallini Limoncello liqueur |
| 70 ml | Cola |