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This is a community recipe contributed by Leana Moser.
Community recipes are not tested or verified by Difford’s Guide.
Published on 7th of October 2024
Serve in an Old-fashioned glass
| 45 ml | Bourbon whiskey |
| 22.5 ml | Monin Ginger Syrup |
| 22.5 ml | Elderflower tonic water |
| 22.5 ml | Giffard Pamplemousse liqueur |
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