Serve in a Snifter/Brandy balloon glass
2 oz | Rémy Martin V.S.O.P. cognac |
2 oz | Boiling water |
1⁄4 oz | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
Garnish: Lemon & orange zest twists
POUR cognac into a warmed glass and rest the bowl of the glass on an old-fashioned glass so it lies on its side supported by the rim. FLAME the cognac and carefully move the glass back to an upright position sitting normally on your work surface. POUR in hot water (this will extinguish any remaining flame) and sugar. Stir, garnish and serve.
One way to warm your winter nights.
A variation on 'Professor' Jerry Thomas' Blue Blazer which involved theatrically pouring ignited brandy between two mugs.
See Blazer cocktails
One serving of Brandy Blazer contains 161 calories
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Join the discussion
Showing 2 comments for Brandy Blazer.
See discussion in the Forum