The Honey Blossom

Elliott Harriss’ avatar

This is a community recipe contributed by Elliott Harriss.

Community recipes are not tested or verified by Difford’s Guide.

Published on 13th of October 2024

Entered in Peach Up Your Cocktail

Serve in a Coupe glass

Ingredients:
25 ml Archers Peach schnapps liqueur
50 ml Havana Club Original Añejo 3 Años Cuban rum
15 ml Honey syrup (1 honey to 1 water)
10 ml Lime juice (freshly squeezed)
2 dash Peach bitters
15 ml Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer

You are trying to view a community recipe, only available to Difford’s Guide members.

To view this recipe in full please log in.