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This is a community recipe contributed by Aris Averkakis .
Community recipes are not tested or verified by Difford’s Guide.
Published on 13th of October 2024
Entered in Peach Up Your Cocktail
Serve in a Copa glass
| 20 ml | Peachtree peach schnapps |
| 30 ml | Ketel One Vodka |
| 20 ml | Aperol Aperitivo |
| Top up with | Three Cents Mandarin and Bergamot Soda |
| 20 ml | Lime juice (freshly squeezed) |
| 20 ml | Reàl Mango Puree Syrup |
| 2 dash | Hot pepper sauce (red vinegar-based e.g. Tabasco) |
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