Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Nick & Nora glass
| 50 ml | Hennessy VS |
| 25 ml | Giffard Poire William liqueur |
| 35 ml | Lemon juice (freshly squeezed) |
| 25 ml | Vanilla and Green Cardamom Simple Syrup |
| 25 ml | Egg white (pasteurised) or 3 dash Fee Brothers Fee Foam cocktail foamer |
| 90 ml | Angostura Aromatic Bitters |