|2 1⁄2 fl oz||Rutte Dry Gin|
|1⁄2 fl oz||Noilly Prat Extra Dry|
|1 dash||Angostura Orange Bitters (optional)|
A Gin Salad is made like a regular Dry Martini but with three olives and two cocktail onions as garnish. They should be pushed onto the stick in the following order: olive-onion-olive-onion-olive.
There is considerable debate around the origin of the Martini and the best way to make this drink. Detailed information can be found on our Dry Martini page.