Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Collins glass
| 60 ml | Bumbu The Original Rum |
| 45 ml | Pineapple juice |
| 30 ml | Acid lime cordial |
| 15 ml | Sugar syrup 'simple' (1 sugar to 1 water, 48°Brix) |
| 30 ml | Coconut water |