This is a community recipe contributed by Josué Fontalva.
Community recipes are not tested or verified by Difford’s Guide.
Published on 6th of November 2024
Serve in a Highball (max 10oz/300ml)
| 30 ml | Bittersweet orange-red aperitivo |
| 30 ml | Cointreau triple sec liqueur |
| 80 ml | Guaraná Antarctica |
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