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This is a community recipe contributed by Scott Gattey.
Community recipes are not tested or verified by Difford’s Guide.
Published on 30th of November 2024
Serve in a Martini glass
| 60 ml | Bourbon whiskey |
| 30 ml | Maple syrup |
| 30 ml | Grand Marnier liqueur |
| 1 whole | Tangerine / Mandarin / Clementine (fresh fruit) |
| 30 ml | Lemon juice (freshly squeezed) |
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