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This is a community recipe contributed by Márk Zoltán Lakatos.
Community recipes are not tested or verified by Difford’s Guide.
Published on 30th of November 2024
Serve in a Martini glass
| 30 ml | Cruzan Vanilla Rum liqueur |
| 10 ml | Difford's Falernum liqueur |
| 20 ml | Disaronno amaretto |
| 10 ml | Honey |
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