This is a community recipe contributed by Rin Cheung.
Community recipes are not tested or verified by Difford’s Guide.
Published on 20th of December 2024
Serve in a Large wine glass
| 45 ml | Aperol Aperitivo |
| 20 ml | Peach schnapps liqueur |
| 20 ml | Kwai Feh lychee liqueur |
| 7.5 ml | Monin Elderflower Syrup |
| 10 ml | Lime juice (freshly squeezed) |
| 10 ml | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
| 12 fresh | Mint leaves |
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