This is a community recipe contributed by Loraine Herring.
Community recipes are not tested or verified by Difford’s Guide.
Published on 24th of December 2024
Serve in a Coupe glass
45 ml | Del Maguey Vida Clásico Mezcal |
15 ml | De Kuyper Brown Crème de Cacao |
15 ml | Bols Crème de Cacao White |
3 drop | Bob's Chocolate bitters |
1 whole | Egg (white & yolk) |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.