This is a community recipe contributed by Frederic D..
Community recipes are not tested or verified by Difford’s Guide.
Published on 30th of January 2025
Serve in a Coupe glass
| 60 ml | Old Forester bourbon |
| 22.5 ml | Lemon juice (freshly squeezed) |
| 22.5 ml | Luxardo Bitter Bianco liqueur |
| 15 ml | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
| 8 unit | Mint leaves |
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