| 1 1⁄3 fl oz | Blanco tequila |
| 1⁄3 fl oz | Luxardo Apricot Albicocca Liqueur |
| 1⁄3 fl oz | Italian red bitter liqueur |
| 1⁄3 fl oz | Ginger syrup (equal parts ginger juice to caster sugar by weight |
| 2⁄3 fl oz | Lemon juice (freshly squeezed) |
| 1⁄6 fl oz | Honey syrup (3 parts honey to 1 water by weight) |
Serve in a Coupe glass
One serving of Toreador del Diablo contains 172 calories
We discovered the Toreador Del Diablo in February 2025 at the brilliant Satan's Whiskers in London, England. This delicious cocktail was created circa 2011 by José Manuel Alvarez Gonzalez at Milk & Honey in London. England. Daniel Waddy, a colleague of Manuel's at Milk & Honey, brought the cocktail to Satan's Whiskers.
A Toreador meets a Milk & Honey El Diablo with crème de cassis swapped out for red bitter liqueur. Two already good drinks merged to become a brilliant spicy and bittersweet cocktail.
Makes a minimum of 9 cocktails.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
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