Agua De Cuba

Agua De Cuba image
Serve in
a Flute glass...
2 slice Fresh watermelon
2 shot Bacardi Carta Blanca light rum BUY
shot Taylor's Velvet Falernum liqueur
shot Freshly squeezed lemon juice
  • Display recipe in:
How to make:

MUDDLE watermelon in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

Garnish:

Watermelon wedge

Comment:

A light summery rum-based drink with fresh watermelon and subtle clove spice.

Origin:

Adapted from a drink created in 2010 by Joey Medrington at Tigerlily, Edinburgh, Scotland.

More about this cocktail

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