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Community recipe contributed by

Antoine Epale

This recipe has not been tested or verified by Difford’s Guide.

Published on 3rd of March 2025

Entered in Bols Cocktail Battle 25 - Sweden

Hawaii 54

Glassware

Serve in a Collins glass

Ingredients
30 ml Bols Blue Curaçao
30 ml Coconut cream
20 ml Galliano Vanilla liqueur
30 ml Light white rum (charcoal-filtered 1-4 years old)
10 ml La Fée Parisienne absinthe
20 ml Strawberry purée
20 ml Lime juice (freshly squeezed)

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$2.02 per cocktail*

Makes a minimum of 20 cocktails.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.