Garnish:
Lemon zest twist
How to make:
STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).
| 2 fl oz | Bourbon whiskey |
| 3/4 fl oz | Cynar or other carciofo amaro |
| 1/3 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°brix) (2 sugar to 1 water) |
| 4 drop | Bob's Chocolate bitters |
Read about cocktail measures and measuring.
Review:
Originally served in a chilled old-fashioned glass without ice but I prefer this cocktail with the dilution that comes with ice. Don't worry if you don't have any chocolate bitters, this drink has enough complexity without the extra bitterness.
History:
Adapted from a recipe created in 2012 by Scott Diaz, Beverage & Cafe Manager at Elliott's Oyster House & Seafood Café, Seattle, USA.
Nutrition:
One serving of Easy Speak contains 218 calories.
Alcohol content:
- 1.7 standard drinks
- 25.39% alc./vol. (50.78° proof)
- 23.5 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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