This is a community recipe contributed by eddie richards.
Community recipes are not tested or verified by Difford’s Guide.
Published on 5th of March 2025
Serve in an Old-fashioned glass
| 60 ml | Doorly's 12 Year Old Fine Old Barbados Rum |
| 2.5 ml | Demerara/Muscovado/brown sugar syrup (2 sugar to 1 water) |
| 1 dash | Angostura Aromatic Bitters |
| 1 dash | Orange Bitters by Angostura |
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