This is a community recipe contributed by D先生有个龍的梦 戴.
Community recipes are not tested or verified by Difford’s Guide.
Published on 8th of March 2025
Entered in Hayman's The Original Gin Competition
Serve in a Rocks glass
| 50 ml | Hayman's Old Tom Gin |
| 30 ml | Espresso coffee (freshly brewed & hot) |
| 30 ml | Single cream/half-and-half |
| 20 ml | Condensed milk |
| 15 ml | Monin Hazelnut Syrup |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.
Infusion and maceration
Alcohols ability to draw out flavoursome substances from herbs and spices by infusion and then preserve those flavours has been used since the Middle Ages...
20 best Summer cocktails
When it comes to cocktails, summer screams "Sex on the Beach", or at least fruit-forward rather than spirit-forward, more refreshing cocktails, but not...
20 best/most rated Martinis
There are 1,000s of cocktails with "Martini" in their name on Difford's Guide, and the majority are not actually true Martinis, at least going by the Oxford...
20 best Amaretto cocktails
The bittersweet almond and vanilla flavour of amaretto mixes brilliantly with dark spirits – particularly whiskey but this versatile liqueur also mixes...