Name: Maida Vale
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 60 ml Bourbon whiskey; 15 ml Straight rye whiskey (100 proof / 50% alc./vol.); 15 ml Rosso/rouge (sweet) vermouth; 15 ml Bianco vermouth; 7.5 ml Grand Marnier or other cognac orange liqueur; 2 Angostura or other aromatic bitters

Serve in a

Coupe glass

Garnish:

Luxardo Maraschino cherry

How to make:

STIR all ingredients with ice and strain into chilled glass.

2 fl oz	Bourbon whiskey
1/2 fl oz	Straight rye whiskey (100 proof / 50% alc./vol.)
1/2 fl oz	Rosso/rouge (sweet) vermouth
1/2 fl oz	Bianco vermouth
1/4 fl oz	Grand Marnier or other cognac orange liqueur
2 dash	Angostura or other aromatic bitters
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Review:

Originally named the Unripe Manhattan after its creator's website, this Manhattan-style cocktail combines the spice of rye whiskey with sweet bianco vermouth and a dash of orange curaçao.

Variant:

Dubliner

History:

Adapted from a recipe created in January 2011 by Andy Green of Unripe, London, England.

Nutrition:

One serving of Maida Vale contains 244 calories.

Alcohol content:

2.4 standard drinks
29.43% alc./vol. (58.86° proof)
33.3 grams of pure alcohol

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.